Treatment Options For Ovarian Cancer

Ovarian cancer is said to be a silent killer because the symptoms are similar to many common ailments such as indigestion, urinary and bladder problems as well as lower back pain. As a result the symptoms are often overlooked and the cancer is not detected until it has reached a deadly stage.

Only about twenty percent of ovarian cancers are detected before it has begun to spread past the ovaries where it begins. When detected at an early enough stage, the cancer is treatable with both conventional and natural treatments.

Now this is really important section of this study. Conventional Treatments. The standard conventional treatments that are used to treat ovarian cancer are surgery, chemotherapy, and radiation. The stage of the cancer will determine which treatment is suitable.

The type of surgery depends on how far the cancer has spread. The patient may have one or both ovaries and fallopian tubes removed, as well as the uterus, cervix and the omentum. The omentum is a layer of fat tissues that lines the abdomen and helps to support the abdominal organs.

Chemotherapy is a drug that can be taken orally or be injected directly into the bloodstream, organs or close to the affected area to stop the growth or the spreading of cancer. Again, the type of chemotherapy depends on how far the cancer has spread.


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Radiation can be administered both internally or externally, and both are designed to kill off cancerous cells. When administered externally a machine is used to radiate the affected area. When administered internally, the radioactive material is placed near the affected area with needles or tubes known as catheters.

Natural Treatments. Due to the high death rate and negative side effects of conventional medicine, many are turning to more natural ways to treat their cancer. There have been many reports of patients who have been healed with natural medicines and home remedies.
The Gerson Therapy is located in Tijuana Mexico, and it has been very effective in helping many cancer patients make a full recovery from their disease. The main method of treatment involves freshly squeezed fruit and vegetables juices. This helps the body to eliminate harmful toxins that promote the growth of cancerous cells.

Ginger root, green tea and foods high in vitamin B17 have been found to be effective in destroying cancerous cells. Vitamin B17 can be found in the seeds of apricots, apples, chia and flax, as well as in cranberries, raspberries and strawberries, alfalfa, beans and grains.
Vitamin D and selenium can help to stop the growth of cancerous cells. Vitamin D can be obtained naturally through sun exposure, and selenium is found in most nuts with a significant amount in Brazil nuts and cashews. Selenium is also found in sunflower seeds, dates, bananas, mangoes, asparagus, Brussels sprouts, peas, mushrooms and coconuts.

Adding these foods to the diet won’t only help to fight cancer, but they can also help to prevent cancer from developing in the first place.